News and Publications
Our CEO, Ramesh Agarwal's interview on FnB News talking about building a robust ecosystem around testing and certification
WHO listing of our Events on World Food Safety Day 2022
Our CEO Ramesh Agarwal writes about careers in Food for the Deccan Hearald.
Karnataka ranks 9th in food safety among 20 large states
WHO recognition of our work on World Food Safety Day 2021
NXG Food Safety Works holds an array of World Food Safety Day initiatives in India
Workshop highlights how food safety needs to reach even tribal FPOs
Standards and certifications for ensuring safe food. An article talking about the need and value of adopting standards
Safety With Divinity Program at Sree Raghavendra Swamy Temple, Bangalore
Active Event- Awareness Session On Food Safety At Grass Root Level By Ms. Sarika Agarwal - RJ Asha
Food handlers in Bengaluru temples trained to prevent Covid-19 outbreak.
Safety With Divinity Program at Mukti Naga Temple, Bangalore
Inaugural program for Safety with Divinity at the RR Nagar Temple, Bangalore
FOOD SAFETY VS. FOOD DEFENSE (Page- 41), an article on why it is important to differentiate
Food Safety Works for adherence to high safety protocols in kitchens of FBOs
Will vendors’ eviction make street food in Bengaluru safer?
Hotels in Bengaluru to be rated for hygiene, safety
Safe and healthy food for children: Proposed FSSAI regulation puts the onus on schools
WOMEN ACHIEVER AWARDS HOSTED BY MS. PRATIBHANAKIL, COMMITTEE MEMBER EMERG
When red means stop (the junk food)! , an article on traffic light like labeling system on food
Secret Sauce – Behind a Successful Restaurant, a talk on food safety and regulation
Food Safety Works: All about Food Safety
WHO recognition of our work on World Food Safety Day 2021
