France and the United Kingdom have the most patients in the Ferrero chocolate Salmonella outbreak that has sickened almost 450 people.
The UK has 122 monophasic Salmonella Typhimurium patients.
Santé publique France reported that as of June 2, there were 118 sick people in the country. This is up from the 81 cases reported on May 4.
Read the complete article on foodsafetynews.com
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