FSSAI

FSSAI: List of HS codes for Imported High Risk Category Food Products

On 28th December 2022, FSSAI issued a letter regarding the list of HS codes of food products of categories Milk & Milk products, Pork, and Pork Products and Fish & Fish products, for which the Health Certificate is mandatory. The stakeholders are advised to verify the applicability of the listed HS codes, to be in line with the food products specified under Food Safety and Standards (Food Product Standards and Food additives) Regulations, 2011.

Find the list of HS codes here.