FoSTaC

FoSTaC Trainings: Updated Eligibility Criteria for Food Safety Supervisors

Recently, FSSAI has updated the eligibility criteria for Food Safety Supervisors to attend FoSTaC training. The basic and awareness level courses are for the Food Handlers employed in Petty Food Business while the advance and sector-specific courses are for the Food Handlers employed in the business having State License & Central License.

Read the complete eligibility criteria here.