Food safety is a major concern in the industry. It is the responsibility of every company to make sure that they are not risking their customers’ health.

To build a food safety culture, you need to start with your employees. You need to educate them about the different types of food safety hazards and how they can be avoided. If you want them to follow your company’s values, you need to show them that it matters by using these values when making decisions in your company.

HR & QA managers can attend the free webinars by experts in the industry on how to build a food safety culture in the organization.

We will be hosting two different sessions through our Academy Platform completely free of cost. 

Agenda:

09-February-2022

11:00 Am – 12:30 Pm – Food Safety Conversation: Creating A Food Safety Culture

2:00 Pm – 6:00 Pm – Master Class: Food Safety Competencies