On 06th January 2022, FSSAI released a draft notification related to Standards for Sheep Milk, Oils, Desiccated Coconut, Wheat Flour or Resultant Wheat flour, Millets, Mithun (Bos frontalis), Limit on reducing sugar in sugarcane Jaggery and Palmyrah Jaggery, Refined Iodized Salt, Low Sodium Salt, Dried Sweet Marjoram, Coconut Neera, Liquid nitrogen dosing in ‘Natural Mineral Water’ and ‘Packaged Drinking Water’, Substances added to Food, Microbiological Standards, etc.
Objections and suggestions can be submitted within 60 days from the date of publication.
Read the complete draft here.