News
FoSTaC: Quarterly ToT Training Calendar (April 2023 to June 2023)
On 28th March 2023, the Training division of FSSAI published the Training Calendar for Training…
Spices Board: Mandatory Sampling and testing of export consignments of Spices and Spice products
On 23rd March 2023, Spices Board issued a circular regarding the mandatory sampling and testing…
FSSAI: Withdrawal of Online mode of Trainings for all FoSTaC courses w.e.f 1st April 2023
On 28th March 2023, FSSAI issued an office memorandum regarding the withdrawal of Online mode…
FSSAI Press Release: Ripening of fruits
On 13th March 2023, FSSAI issued a press release regarding the artificial ripening of fruits….
MoC&I Gazette Notification: Reconstitution of Export Inspection Council
On 9th March 2023, the Department of Commerce of the Ministry of Commerce and Industry,…
FSSAI: Provisional NOC for clearance of Imported consignments of Food grains including Pulses & Crude Oil (Edible grade)
On 7th March 2023. FSSAI issued an order regarding the clearance of Imported consignments of…
FSSAI: Enforcement drives to check the quality and safety of Nutraceutical/ Health supplements
On 7th March, 2023, FSSAI issued an advisory regarding special enforcement drives to check the…
FSSAI: Deployment of Food Safety on Wheels to check adulteration in Milk
On 3rd March 2023, FSSAI issued a letter regarding the deployment of Food Safety on…
FSSAI: FSS (Food Product Standards and Food Additives) Second Amendment Regulations, 2023
On 21st February 2023, FSSAI issued a Gazette notification on Food Safety and Standards (Food…
FSSAI: Enforcement of FSS (Advertising and Claims) Second Amendment Regulations, 2022
On 27th February 2023, FSSAI issued a direction regarding enforcement of the Food Safety and…
FSSAI: FAQs related to Vegan Logo Endorsement Application
On 27th February 2023, FSSAI issued a document on Frequently Asked Questions (FAQs) on the…
FSSAI: Revised guidelines for submission of Application for endorsement of Vegan Logo
On 24th February 2023, FSSAI issued the revised guidelines for the submission of applications for…